Spinach Roll Ups

PERFECT appetizer for a party. Everyone enjoyed them at our New Year's Eve party.

1 sheet puff pastry
1 box spinach, thawed and drained
2 cups cheese
1 egg beaten with 1 Tbsp water

Brush thawed pastry with egg. Layer with spinach and cheese. Roll up and cut into 20 small pieces. Brush with left over egg mixture. Bake at 400 degrees for about 20 minutes. Serve warm.

Rolled Chicken Breasts with Spinach

One word - YUMMY! Forgot to take a photo...sorry!

2 chicken breasts, flattened
2 Tbs olive oil
Salt and pepper, to taste
1 cup fresh spinach leaves
1 cup mozzarella cheese, divided
¼ cup parmesan cheese
2/3 cup cottage cheese
1 ½ cups spaghetti sauce

Flatten each chicken breast with back of pan. Season with olive oil and salt and pepper. Finely shred spinach leaves (remove tough stalks) and add ½ cup mozzarella cheese, parmesan cheese and cottage cheese. Mix together. Cover surface of chicken with cheese mixture and roll up. Secure with toothpicks (if necessary). Place in baking dish and cover with spaghetti sauce. Cool at 350 for 30 minutes. Add ½ cup mozzarella cheese and cook additional 15 minutes.